Away 2 Dine, operated by Away to Dine Limited, offered a distinctive canal cruising restaurant experience in Birmingham, modelled on the dinner boats of Paris. Diners enjoyed fine food while gliding along the water, with an ever-changing view through the window beside their table.
Aboard Away 2 Dine, guests could relax in modern, warm and comfortable surroundings while taking in the scenery. In winter, cruises set off by candlelight and floodlights, adding to the atmosphere.
Public Evening Dinner and Sunday Roast cruises operated throughout the year. The boat was also available for corporate events and private charters, accommodating up to 26 guests for a seated meal or 30 with buffet tables set out for platters and drinks.
For charters, buffets, set meals and afternoon teas could all be catered for, with menus designed to suit the occasion. Prices were quoted to meet specific requirements, with the team aiming to cater to each guest's needs.
It was a canal cruising restaurant in Birmingham, modelled on the dinner boats of Paris, offering fine dining while cruising the water.
Public Evening Dinner and Sunday Roast cruises operated all year around, and the boat could be booked for corporate events and private charters.
Charters could accommodate up to 26 guests for a seated meal, or 30 with buffet tables set out for platters and drinks.
Buffets, set meals and afternoon teas could all be catered for, with menus designed to suit the occasion.
Winter cruises set off by candlelight and floodlights, with guests relaxing in modern, warm and comfortable surroundings.
Yes, guests could choose a wine or an alternative from the boat's own selection.
This newsletter is part of the Catalink archive and may no longer be available to order. The information above describes Away to Dine Limited. For current details, visit the company's official website.
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